Orenosora in Takadanobaba

The Ramen was simply EXCELLENT!! A ramen restaurant which I’d like to repeat to visit it.

My sky, my son and two!I have been there for the past 8 years and have experienced many changes.In the past, there were only staff like EXILE, but now there are many young staff who are cute like Goonies.The taste and atmosphere have begun to change since we opened in Shinjuku. I like it right now.

馬場も池袋も15年ぶりくらい！激戦区で未だに残ってるのは素晴らしいことだと思う！

I ordered my tsukemen.The soup was surprisingly light and had a good compatibility with Menma.I was alone today so I paid by myself.

Very delicious ! Worth to try.

rare onion based soup, pork is fully loaded. good AF

A bit disappointing because they can't give you hot noodles for the tsukemen like every other tsukemen shop I've been to. Had to change to the ramen instead which was good but nothing special.

Amazing fish and pork based broth. The sliced pork (chashu) recently changed and now it's impossible to bite through it. It's definitely one of the better ramen options in Takadanobaba but wish they were a little more flexible (they won't let you order extra onions, pulled pork etc).

Anyway, just if you are hungry, you can eat if you have nothing to eat.Not thunder, but it’s not a must

The noodles were rich in fish meal. The clerks are also working well and I look and refresh. ☆ -1 is cost performance. Price is high for ramen.

If you're looking for an outstandning ramen with a character, this is a must try. Highly recommend for ramen lover, definitely one of my top list of ramen. Please mind that staffs may not be able to understand English as they'll ask you the type of noodle you want.

One of my favorite ramens in Tokyo. Fresh ingredients and tuna base broth with good quality pork make for a strong but delicious taste. The abura soba is also worth trying.

Tasty! Worth going!

It is a ramen shop near Takadanobaba Station.We visited around 20:00 on weekdays.The seat was about half full.The one I asked for was soaked buckwheat noodles, 830 yen. You can choose between normal and large servings at the same price.The taste is usually the pork bones and seafood, but it seems to be very refined. The texture of the noodles was particularly good.

I think it was more delicious before.After the self-restraint of CoronaSomehow the noodles had a disinfectant odor and it was not tasty.The soup was still shallow, though.I wonder what that smell of noodles is.

Easily the best Tonkotsu ramen I've had so far in Tokyo. Noodles, soup, toppings all amazing, reasonable price too

This place is close to my flat so I decided to try it. The noodles were fantastics as well as the meat and the juicy broth. An easy 5 stars.

the tuna based broth is amazing, went really well with the noodles, not exactly a tsukemen person but I'd pick this over a bowl of ramen. Also place is rather accessible and there were available seats when we arrived at dinner hour (7.30pm)